November 22, 2011
Cedar Run Farm, Early July 2011, Mid-afternoon. Cedar Run Farm, in Sudlersville, Md., is where I buy all of my meat. Lew and Marilyn Dodd raise their cattle on pasture grass for at least four years; their chickens and turkeys range free; their pigs are, well, they look happy. And it makes me happy to know exactly where my food comes from.

Cedar Run Farm, Early July 2011, Mid-afternoon.

Cedar Run Farm, in Sudlersville, Md., is where I buy all of my meat. Lew and Marilyn Dodd raise their cattle on pasture grass for at least four years; their chickens and turkeys range free; their pigs are, well, they look happy. And it makes me happy to know exactly where my food comes from.

8:55am  |   URL: http://tmblr.co/Z_u9WwCGEJRA
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